Inspired Moments
Enjoy a mix of flavors and experiences
French Toast
Oxtails
Pork Spare Ribs
Pork Chop
Discover More
Parada Maimon
Parada Maimon, nestled in the heart of Philadelphia at 345 N 12th St, is a vibrant Dominican cafeteria that captures the true essence of Caribbean cuisine with authenticity and warmth. From the moment you step inside, the inviting atmosphere paired with friendly, attentive staff sets the stage for an unforgettable dining experience. The restaurant’s dedication to genuine Dominican flavors shines through in every dish, whether you're indulging in their tender chivo (goat), perfectly fried whole fish, or the classic ropa vieja bursting with rich, stewed beef flavors.
The menu offers a well-curated selection of traditional favorites such as pollo guisado, pernil, and mofongo de queso, complemented by staples like white rice, beans, and crispy tostones. Each plate serves generous portions, ensuring both quality and satisfaction. What stands out most is the genuine hospitality — from the owner’s engaging storytelling about Dominican culture to the helpfulness of the staff, every detail feels personal and inviting.
For those who appreciate a bustling yet cozy setting, Parada Maimon’s outdoor veranda provides a perfect spot to savor dishes alongside refreshing house-made limonada. The vibrant decor enhances the island vibe, transporting you straight to the Caribbean. Whether you’re visiting for a quick lunch, a sit-down dinner, or ordering through delivery services like Uber Eats, the consistency of flavor and care is evident.
In essence, Parada Maimon is more than just a restaurant; it’s a heartfelt tribute to Dominican culinary heritage. The blend of savory, tangy, and comforting dishes mirrors the rich culture behind them, making every bite memorable. This is a place that invites both newcomers and longtime lovers of Latin cuisine to explore and enjoy the warmth of authentic Dominican cooking right in Philadelphia.
Save Your Seat
Online Reservation
“ The food is always good, but I've had two different experiences the two times I ordered from them. We have a work program where we have to order thru Uber Eats, for delivery only, so this is my second time having them and I have not been to the store yet. The first time, I was craving ropa vieja, so I ordered the "Beef Stewed, from the "a La Carte" section, with a description that says, "served in separate containers" for $15. It came with rice and beans, which surprised me, because it said "a la carte," but made sense that it would be a complete platter, considering the price and the note about it being served in separate containers. I also ordered a salad and a tres leches cake. The was perrrrrfect. The meat was so tender and so flavorful. The rice and beans were perfect. The salad was just a large container of lettuce with tomatoes on top. Nothing else, not even dressing, so I made a mental note not to buy that the next time. The cake was ok. But it was still a 5 star meal bc it was una bandera (a complete lunch plate) and it was delicious. Today, I ordered the grilled chicken breast, from the same "a La Carte" section of the menu for $17. And I decided to add a side of "vegetables" instead of ordering a salad this time. I had my heart set on that rice and beans. When my lunch arrived, the bag was soaked thru from the chicken being packaged poorly, and the only thing in the bag was a container with two chicken breasts, a container of lettuce and tomatoes, and a side of dressing. Devastating, but, i don't know if it was a mistake or not, bc the section IS called "a la carte." The chicken is SO good, tho. I just don't know what to make of it. Which is the standard? WITH the rice and beans, or without? I would eat this every day if it came with the rice and beans. ”
“ This place is one of the most authentic Dominican restaurants I've been to so far! From the decor, the friendly staff and the food, everything was fantastic! Definitely looking forward to come back! Highly recommend! ”
“ We were in Philly for a convention and ate here before heading back home. It was great!! The service was excellent. Very friendly. We ate pollo guisado Carne de res pernil and a mofongo de queso. We also got white rice with beans and tostones. Everything was delicious and they give u a good amount of food. We all got a limonada and it was so good. Would definitely come back here when back in Philadelphia. ”
“ I was visiting Philly about 4 weeks ago and needed some Latin food. I found Parada Maimon was close. I had arroz blanco con frijoles and pernil for lunch. Despite being on the salty side it was very good. I would have liked to have aguacate and tostones to go with it. They had a nice selection of food dishes, good atmosphere, nice service. I would have given a better rating if the beans and pernil wasn’t so salty and if aguacate and/or tostones where offered. However, still a good place to get your Latin food dishes ”
“ My Dominican friend Manny took me here to experience Dominican cuisine. Service was phenomenal. Everyone was pleasant and warm and inviting. The food was absolutely amazing. We got two whole fish each. They were battered and fried to perfection. The natural juice and lemonade were both delicious. I had some yellow rice and poured some beans over top. I will definitely be back. Thoroughly enjoyed everything about this place!!!! ”